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Must visit

Museum Art & History - KMGK

In the Art & History Museum you can take a world trip through history. The museum houses particularly rich and unique collections of objects from almost all corners of the world and throughout the history of mankind.

In the National Archeology collection, you will discover the rich history of our regions, ranging from the Stone and Metal Ages, through the unique collection of Gallo-Roman finds, to the beautiful examples of Merovingian glass and metalwork.

In the wing dedicated to classical antiquity, you will be introduced to the splendor of ancient Greece, Egypt and Rome. Admire the iconic colonnade, study the colorful mosaics, come face to face with Roman emperors or visit the Egyptian tombs and mummies.

Or take an oriental tour among the Asian Buddhas and cross the Atlantic Ocean to discover Tintin's “statue with the broken ear”. And then there is the beautiful collection of Belgian Art Nouveau.

The Art & History Museum is part of the Royal Museums of Art and History (KMKG) which also brings together the Musical Instruments Museum (MIM), the Halle Gate and the Museums of the Far East (closed for renovation).

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Slagerij Peter & Sabine

Brussels

Peter is still a real butcher in the traditional sense of the word. He buys entire carcasses, cuts and bones everything in his own workshop, after which the finished product ends up in the counter. “My clients appreciate this way of working,” says Peter. “I want to go back to the purity of the craft; no rubbish here, just top quality. ”

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MOLFAR

Brussels

At MOLFAR, food transcends its culinary form. You don't just taste the food; it's the visual and sensory symphony we invite you to experience. By building long-term relationships with local farms, carefully embracing nature's bounties, and adapting our menus to the seasons, our team skillfully blends age-old recipes from around the world with modern techniques. Located in the historic heart of Brussels, in a building built in 1726, we take responsibility for preserving the architectural heritage.

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La Truffe Noire

Brussels

Depuis 1988, notre restaurant à l'honneur une cuisine intemporelle autour de la truffe noire et blanche, travaillée avec exigence et créativité. Chaque flat reflète cette passion et le souci du détail. In addition to being a maison de maître, you are more than welcome to spend your dinner with a modern cuisine class, subtlety and modernity, or the production of exception and the know-how to balance tradition and innovation. Nos creations are delicious à la carte or à travers nos menus: the menu Privilège, emblématique depuis 37 ans, and the menu Diamant, renouvelé selon les saisons. And during the week, a formula lunch is a perfect proposition. Even if you are a truffe, you will enjoy a moment of exception, with an elegant frame with a bleu sarcelle complexion.

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Bij den Boer

Brussels

In restaurant Bij den Boer in the heart of Brussels, Geert Heyvaert has been welcoming his customers for more than 25 years. You can expect both à la carte dishes and a changing monthly menu. The tastiest fruits de mer, mussels and other fish dishes can be found here! Moreover, the charming interior completes your experience in this popular area.

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