Bakery
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Patisserie Lints
Antwerp
At Patisserie Lints, the customer is our priority. We strive to offer a taste experience with every product, combining craftsmanship and innovation. We strive daily to surprise both classic and modern gourmets with unique flavor combinations and an eye for detail. As true ambassadors, we are dedicated to our craft of baking. A visit to the bakery is a must when preparing for a celebration with family and friends. And let's be honest, sitting down at the bakery for a Sunday breakfast whets your appetite and is part of our culture, isn't it?
Manus
BRASSCHAAT
At patisserie Manus in Brasschaat we always try to be innovative, with first choice fresh products and to present our articles with great precision. Everything arrives fresh every morning in the bakery in Brasschaat.
Louise's Bakery
AARSCHOT
Welcome to Louise's Bakery! This charming bakery from Bran Beirinckx provides fresh bread and delicious patisserie every day. They only go for fresh products and always provide a wide range. For each his own!
Sara's Broodateljee
KEERBERGEN
At Carl's Broodateljee you can enjoy fresh artisan bread, delicious crispy rolls & baguettes or a sweet treat. Every day we offer a choice from the wide range of Bakkerij Carl. Enjoy a varied offer every day. Be sure to take a look at the webshop and discover the full range.
Patisserie Bakkerij Delecta
Waregem
We set the bar high every day; Even today, we both still follow courses which entails bringing novelties at certain times. Choosing the best raw materials, going through the phases of the production processes with great care, baking correctly, and adding a little extra in the finish results in an exclusive range of bread and pastry products.
Patisserie Nicolas
EEKLO
Pastry chef Nico's driving force is the belief that pastries and bread are more than just a need or necessity. They accentuate the moment of the day.
Bakkerij Van Calster Kris
Antwerp
You would like to put it in a bread bag and take it home with you, baker Kris Van Calster from - how could it be otherwise - bakery Kris. With panache and joviality, he keeps the only bakery in 't Eilandje open. Successfully!
Patisserie Gerdy
ZEDELGEM
A baker with craftsmanship. You can also order online from us via the webshop www.patisseriegerdy.be
Au Petit Pain d'Or
Knokke-Heist
Bakery Au Petit Pain D'or is your bakery, tearoom in Knokke-Heist for bread, pastries & sandwiches. Tea-room: Breakfast, Sandwiches, Fresh soup of the day, Croque monsieurs and Coffee with cake
Painture
BEERNEM
Brecht Van Poucke started 10 years ago, together with his wife Liesbet, with his own business after training in Ter Groene Poorte (Bruges), work experience at Lucas, Mahieu and the restaurant De Karmeliet (Bruges). The couple's aim is to be a bakery-pastry shop for everyone with a daily offering of dozens of breads, viennoiserie, biscuits and pies.
De Broodsmid
Sint-Michiels
Stefan Vandaele bakes breads and treats in the traditional way. Only natural ingredients are processed in his bakery.
Koek en Brood
Genk
Cedric Martens trained as an artisan baker at 'The School of Artisan Food' in Great Britain. For a year Cedric was immersed in the art of traditional bread baking. They mainly worked with sourdough and natural raw materials. Cedric graduated with verve and then gained two years of experience with artisan bakers in England and Scotland.
Bakkerij Oostkamp - Bogaerts Broodhuys
OOSTKAMP
Artisanal manufacture of bread and fresh pastry products
Bakkerij 't Putje
Bruges
We bake your sandwiches with our hearts in the right place. The mix of our fair and honest products are prepared with passion and care. Pure as the sea is our motto. Every day we are ready to receive you with great enthusiasm. At Bakkerij 't Putje, your day starts well with fresh sandwiches or rolls. Tasty!
Vlamynck- De Sloovere
Knokke-Heist
BREAKFAST BASKET ADULTS € 20.fresh fruit juice, coffee, tea, milk, sugar, chocolate, jam, honey, gingerbread spread, butter, cheese, ham, salmon,
The Bakery
Antwerp city
Whether you come for a plain white bread, a beer loaf or a stone-ground bread, they are all prepared with pure, natural ingredients and natural yeast. It would become Van Hoorick's specialty in an otherwise beautiful and extensive range of bread, with notable creations in addition to more traditional breads (classic white, brown and multigrain).
Bakkerij Goossens Wim
ZOTTEGEM
For the better bread, patisserie and real flavors you can go to the center of Zottegem for 15 years. The baker and owner, Wim Goossens, harks back to the traditional traditions of baking bread. For example, he puts a strong focus on classic sourdough breads. Ten different types of sourdough breads are baked here with the help of live yeast grown in-house.
Bakkerij Bossuyt
Ekeren
Bossuyt confectionery is only really known for its tailor-made cakes: wedding cakes, 3D cakes or stacking cakes, no question is too crazy. With love for the craft, they turn every cake into a real work of art. From bread to ice cream and pralines, everything is prepared in-house.
Bakkerij Arto
STEKENE
Arto stands for quality in combination with originality every day. The use of pure products is the starting point. Bakery Arto is known for an attractive variety of fresh breads, traditional French baguette (with a preparation process of no less than twelve hours), butter biscuits and modern, challenging cakes. You can also go there for homemade ice cream and chocolate.
Patisserie Emmanuel Verboven
Sint-Truiden
The love for the craft is expressed in a wide, down to the last detail, assortment of patisserie, pies, breads and biscuits. You will even find aperitif snacks and desserts. You will find artisan products in an authentic shop interior. A visit is worthwhile for that alone. Although of course the beautiful pastries are the stars of the shop.
