Oosthoekplein
At Oosthoekplein you forget for a moment in which century you actually live. Sparkling white houses and orange roofs: nothing screams an 18th-century seaside resort more than that. To immerse you even more in the history of the square, we introduce you to Mother Siska. She opened an inn at the end of the 18th century, which soon became known as De inn van Siska. The inn was a success, as were the heart-shaped waffles she sold there. Even now there are descendants of Mother Siska who follow in her footsteps and have dined on and around the Oosthoekplein. Culture, history and culinary delights, what more could you want?
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La Sapinière
La Sapinière is a Knok concept for pleasant lunch and dinner in a cosy, social atmosphere including a garden terrace. The kitchen offers an extensive range from regional dishes to culinary delights. Enjoy food and ambiance! At the Oosthoekplein in the Zoute in Knokke-Heist, the dynamic team of La Sapinière will be happy to welcome you for a cozy and pleasant Lunch/Dinner
Zoutestrand 19
Zoutestrand19 is a mythical place, located in the heart of Knokke Zoute. Feel like spending a moment, a day of pure happiness on our lush beach, followed by an amazing aperitif...! One place, one address..!
Grappe de Raisins
You can go here for perfectly ripened fruit and crunchy fresh vegetables. You will also find a range of the best charcuterie from home and abroad, artisan cheeses refined with great dedication in our own aging cabinet and a surprising wine selection. In addition, the kitchen team provides tasty and super healthy salads and preparations every day.
Restaurant Luxo
Restaurant for culinary connoisseurs. We work with the most beautiful products in the world. Including Spanish Rubia Gallega beef, hand-peeled shrimp, sole, Japanese Wagyu, scallops from Dieppe, seasonal dishes. Top wine list for wine lovers.
Escabèche
Kim Verhasselt and his wife Lisbeth Morbee are Knokkenaars through and through. The emphasis here is on seasonal products, pure flavors and worldly influences. A combination of years of experience and contemporary creativity is what makes the dishes so unique. The kitchen is accessible to everyone, but will also surprise you.
Au Petit Pain d'Or
Bakery Au Petit Pain D'or is your bakery, tearoom in Knokke-Heist for bread, pastries & sandwiches. Tea-room: Breakfast, Sandwiches, Fresh soup of the day, Croque monsieurs and Coffee with cake
Restaurant Alexandra
Top seller in Knokke and surroundings! The fish and shellfish formula remains unique, in which you can prepare young turbot, monkfish, sole, salmon, scallops, scampi, prawns and langoustines at the table with a rich fish soup as the ultimate result. Not only very tasty, but also an exceptional way of enjoying. Un événement unique dans cet établissement reste la fondue de poissons et de crustacés,ou vous pourrez préparer vous-meme à table du turbotin,de la lotte de la mer,de la sole,du saumon,des scampis,des gambas et des langoustines avec ,pour resultat ulttime,une soupe aux poissons d'une richesse extraordinaire. Non seulement particulièrement savoureuse, mais également une forme exceptionnelle de gastronomie amusante.
Ugly Duckling
The result is a beautiful dark green decor and a cozy restaurant where you can dine. “A cocktail of two concepts. Fine dining with local products from the sea or from farmers in the region. We aim at an audience that appreciates quality. At the back of the store you can enjoy fun dining with tapas and a drink.
Pinot Wine & Food
PINOT KNOKKE New wine shop and table concept with a twist, based on 25 years of tradition and a completely new vision. At Pinot, we are driven by a passion for natural wine and fresh food. We have a clear focus on taste and quality. We combine and share a range of pure products: good wine and food for the soul.
DE TRAITEUR
Don't have lunch or dinner planned for today? Don't have the time or inclination to go grocery shopping and prepare a meal? No problem! You can always count on De Traiteur by Vandycke at Lippenslaan 117. They offer a wide range of freshly prepared meals for after a day out or shopping, an aperitif for the beach, and a delicious cheese platter with matching wine.
Restaurant Bel-Étage
Master chef Fabrice Vuillemin welcomes you in his cozy restaurant near the Lippenslaan. An unforgettable evening awaits you, in a decor where nothing has been left to chance: a warm interior, subtle crockery, custom-made knives, comfortable designer chairs, cozy tables, atmospheric dimmed lighting.
Vlamynck- De Sloovere
BREAKFAST BASKET ADULTS € 20.fresh fruit juice, coffee, tea, milk, sugar, chocolate, jam, honey, gingerbread spread, butter, cheese, ham, salmon,
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