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IN YOUR AREA

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Cidernations

Antwerp

Cidernations is an Antwerp-based artisanal cider producer founded by Dirk and Ingrid. Using apples from the Belgian fruit region of Haspengouw, they create characterful, dry ciders with a distinct Belgian identity. Their range combines craftsmanship, local ingredients, and a passion for authentic flavors. From Antwerp, they supply their ciders to numerous hospitality establishments and cider enthusiasts looking for a refined alternative to beer or wine.

Gastro Atelier/Boetiek Pajottegem

Pajottegem

Discover our natural flavourings and taste the difference for yourself! From subtle and refined to deliciously spicy — our products bring every dish to life and provide just that little extra you are looking for. Whether you are preparing a quick weekday meal or going all out with an elaborate dinner, our flavourings effortlessly elevate any dish. Pure, honest, and bursting with flavour, exactly as nature intended. Get inspired, experiment in the kitchen, and surprise yourself (and others) with flavours that linger. Because good food starts with the right ingredients.

Charcuterie Roosdaal

ROOSDAAL

Charcuterie Roosdaal has been established in the Pajottenland since 1966; for centuries, this region has been known for its delicious charcuterie. The business is run with passion by ham masters Jan and Jimmy Schadron. This is one of the last remaining authentic smokehouses where the hams are salted by hand. All our products are handcrafted using the finest ingredients. The charcuterie is dry-salted and undergoes natural maturation, giving it its typical flavor. Thanks to our years of experience, we guarantee the highest quality!

Chardonnay Meerdael

OUD-HEVERLEE

Welcome to Chardonnay Meerdael. Our goal is to breathe new life into our wine culture together with other Belgian winemakers and put it back on the world map. We have very high-quality wines in Belgium, and we too try to contribute our part with our sparkling wines. We stand for professionalism and add a healthy dose of artisanal passion to our bubbles. With this, we hope that our bubbles will be enjoyed by the customer.

Odette Noisette

Sint-Pieters-Rode

Discover Odette Noisette's granola! A bag full of passion and energy to start the day cheerfully. What began as a fun charity initiative grew into a true passion… Valerie Stoens, the woman behind Odette Noisette's homemade granola. In May 2017, she baked kilos of granola in support of Kom op tegen Kanker (Fight Against Cancer). The recipe came from her sister-in-law, but she added her own touch to it. Her enthusiasm for her homemade granola was infectious.

Wijnbouw Dierickx

OPWIJK

Our vineyard in Opwijk is situated on a gentle south-north oriented slope. The first vines were planted in 2009. Two years later, we successfully completed the viticulturist-winemaker training at Syntra Leuven. In 2014, the first bottles of Johanniter were bottled, and this wine was also recognized as a Flemish Country Wine by the Flemish Recognition Commission. In the meantime, the vineyard has been further expanded to an area of 1 hectare, with three other grape varieties: Pinot Gris, Cabernet Dorsa, and Merlot. In the future, we will be able to offer white, red, and rosé wine.

Astranova Project Furniture

Sint-Amandsberg

Want your business to stand out? At Astranova, we combine style, quality, and functionality in furniture that makes a statement. Our exclusive designs elevate your interior, with service that goes above and beyond. With years of expertise in hospitality and project design, we not only provide the most beautiful furniture but also an interior that perfectly matches your vision—all at a fair price.

De Cort Distillery

PEPINGEN

A distillery? Call us what you will. We produce alcohol through distillation. And it's fine alcohol. Smooth, richly flavored, without unpleasant aftertastes, a burning sensation, or harmful ingredients. How do we achieve this? Through true craftsmanship, authentic copper stills, and a great deal of patience. Be sure to take the time to visit us in person, on an open Sunday or as a group by appointment, and fully immerse yourself in the world of distilling.

TØINNE Kombucha

BIERBEEK

Tony's Kombucha brings artisanal kombucha to life in Bierbeek. Driven by our passion for fermentation, we carefully and diligently brew small batches of kombucha using a natural process that respects time and quality. Our drinks are fermented traditionally and contain only carefully selected, high-quality ingredients. The result is a fresh, pure, and distinctive drink bursting with flavor. Tony's Kombucha is a sparkling and natural alternative for those who want to enjoy mindfully without sacrificing the experience. Locally produced, brewed with love.

Kojin Salmon Smokers

LENDELEDE

Our salmon is farmed with the utmost care in the crystal-clear waters of Norway. Its unique, pure DNA ensures firmness, a beautiful color, and a delicious flavor. We choose to salt our salmon by hand, smoke it traditionally using pure, clean beechwood, and slice it by hand. After smoking our salmon fillets, we give them time to mature and further develop their unique flavor.

Ambreus

Halle

The name Ambreus is a tribute to the timeless magic of gueuze. Inspired by Ambrosia—the mythical nectar of the Greek gods—and Geus, the historical spelling of gueuze, we encapsulate our mission: a drink so special that it approaches the divine. Our gueuze is not rushed. After the initial maturation, we select with precision, referment the blend in the bottle, and wait for the flavors to fully develop. The result? An Oude Geuze as timeless as its name—ready to uncork for moments that deserve more than just a beer.

Willy World Wide

Edegem

With more than 50 years of experience, Willy Mahaudens knows the ice cream, pastry and hospitality industry inside and out. His entrepreneurial journey took him, among other places, to Madagascar and Uganda, where he specialised in vanilla beans. Today, Willy World Wide offers top-quality vanilla, and Willy gladly shares his expertise and passion for this exceptional product.

Filliers Distillery

DEINZE

Aside from its beautiful rural setting, Filliers Distillery today reveals little evidence of its origins as an agricultural distillery. It is now one of the last warm, family-run distilleries in Belgium, where knowledge and passion are passed down from generation to generation. Everything happens on this site, from pumping its own spring water, grinding grains, creating fine fruit and herbal distillates, up to fermentation and distillation, ageing, etc. The distillery has been able te refine the essence of craftsmanship over six generations, so that tradition & contemporary technology now go hand in hand and provide new inspiration.

Komboo

Hasselt

The idea was born out of a conversation between three friends from Limburg. Komboo is the alcoholic kombucha brand for mindful bon vivants who value flavor, quality and balance. Brewed artisanally in Belgium using only natural ingredients and a pure fermentation process, Komboo delivers a refreshing drink with 5% alcohol - without adding sugars, flavorings or distilled alcohol. The result? A light, sparkling and surprisingly complex taste that's perfect for an aperitif or a refined meal. Komboo offers a stylish and healthier alternative to classic alcoholic drinks. Ideal for those woh live mindfully buy refus to compromise on flavor.

Imkerij Keiberg

LANDEN

Keiberg Beekeeping started as a hobby. Nature and climate are their priorities because they are crucial for the well-being of both people and animals. What nature offers us is invaluable, so they are taking a Herbalism course to gain even more knowledge. Over the years, their offerings have expanded considerably: various types of cold-pressed honey, bee products, apitherapy, homemade jams, honey preparations, household products, purifying beeswax candles, gift baskets, and more.

Domein94

PUTTE

"Domein94" is a wine estate established in 2001 in Putte, where vines are adopted. It's a four-year investment, after which you can enjoy your own wine. A producer where patience, care, and love are the hallmarks of the craft. The first full harvest will be in the autumn of 2024 and bottled in the summer of 2025. Becoming an adoptive friend means supporting the project from the very beginning and becoming part of us.

Vignerons Nathan

BRECHT

Vignerons Nathan is your source for French wines and champagnes! Looking for a wine merchant? You've come to the right place. Besides wines and champagnes, they also offer other alcoholic beverages.
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