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Restaurant Napoleon MACHELEN

Restaurant Napoleon

MACHELEN First of all, we would like to welcome you to the website of restaurant Napoleon. What once seemed like a dream to us is now reality. The relentless choice for first-class products appears to be paramount in the Napoleon restaurant. Whether it's your wine on the table, your fresh fish or meat: our team has carefully selected each product, so we can count on the best suppliers every day. Afterwards, we try to transform beautiful and fresh products into a delicious, uncomplicated preparation. Because top products need little to come into their own. So come by quickly, slide your chair under the table and enjoy. Thank you in advance for your trust and your choice for our business. thanks. "Food is a necessity, enjoyment is an art."
A-Mano II RUMST

A-Mano II

RUMST With restaurant A-Mano II we mainly want to bring the homely atmosphere to the table. With delicious dishes, a cozy environment and pleasant service, we hope to provide you with a fantastic experience. In addition to the restaurant, we also have a guest table upstairs, our Table D'Hôtes. You can go here for meetings and to celebrate family occasions. We want to give you that little something extra. Outside our own location you can also ask to provide your event on location. This is possible under takeaway for caterer and parties, but we also bring restaurant to home.
Restaurant Fine Fleur Antwerp

Restaurant Fine Fleur

Antwerp Fine Fleur is a place full of temptations, to which you can surrender without embarrassment. A place where all your senses are stimulated and memories are created. In order to offer you the best, we strive for perfection, we literally give you a glimpse into our kitchen and we combine top products from Belgian soil with influences from all over the world. Fine Fleur is an ode to finesse. Expect an elegant style of cooking, attention to the smallest details and extraordinary taste sensations. But also an accessible and intimate fine dining setting in a special and historic location.
Brasserie Leysen BONHEIDEN

Brasserie Leysen

BONHEIDEN COOKING: Crafting quality products. Preserving pure taste. Ensuring that the basic product comes into its own and brings you a tasteful and harmonious whole. That's what Brasserie Leysen stands for! Leysen is a brasserie lounge business located on the main road in Bonheiden. At Leysen you can enjoy business lunches, à la carte, groups of up to 80 people and coffee tables. Chef David Leysen always tries to outdo you with his latest creations. Lovers of delicious matured meat can now book their table in groups or you can simply come and enjoy different tapas in combination with one of our delicious cocktails.
Gasthof Siphon DAMME

Gasthof Siphon

DAMME a restaurant with a long history where everyone is welcome. seasonal specialities: pheasant eel entre cote.... The menu can be seen on the website www.siphon.be tearoom is open from 15.00
Table22 Welle

Table22

Welle WELCOME TO TABLE22, AT CHEF DEAN HOEBEECK A winner is a loser who never gives up. This has always been my drive to keep going. Through the right support from people, the love for good food, art, music, and above all enjoying together. After years of being active in the hospitality industry in Aalst, I found this beautiful building just outside the city. Thus Table22 was born.
Aurum Sint-Truiden

Aurum

Sint-Truiden Awarded their first Michelin star in 2022, an accolade that inspires the chef and his team to relentlessly search for the perfect flavour combinations. Chef Gary Kirchens truly elevates his ingredients to a remarkable level. His dishes are characterised by profound aromas and playful textures, giving them a unique character. They are disciplined and controlled, but always contain a thoughtful twist. This culinary art blends seamlessly with the lavishly decorated castle salons, creating an atmosphere where guests feel immersed in a sense of grandeur.
't Momentje Bassevelde

't Momentje

Bassevelde

For more than 12 years, Benedicte and Patrick have been serving their customers with delicious meals in a cozy setting. During the summer months it is pleasant to dine on the attractive terrace. You sit at the pond and enjoy the rural view. The centrally located fireplace provides atmospheric evenings. A short history In 1866, two farm houses were converted into one house. The farmhouse of six bays consists of one storey under a saddle roof with three stepped roof windows. The old brick road chapel with a latticed niche on the street side was rebuilt. Within the brasserie there are still traces of the old interior, which was adapted for the new bistro design. In 2010 an extension with a sunny veranda was realized.

Bistro Vincent GEEL

Bistro Vincent

GEEL SUBTLE DISHES, FINE PRESENTATION Delicious dining in an attractive setting with a welcoming touch. At Bistro Vincent you enjoy from the first moment until you leave it again. And that thanks to the beautiful symbiosis between our kitchen and dining room team. Together we welcome you with a smile, ready to surprise you with sublime seasonal dishes.
La Butte aux bois LANAKEN

La Butte aux bois

LANAKEN Radiant and smiling as always, hostess Ylja Berends greets the guests of 2* restaurant Ralf Berendsen. As a chef, Ralf Berendsen creates new dishes with his reserves of creative talent that he has stocked up over the months. Now more than ever, he is committed to honoring the individuality of classic products such as scallops, langoustines, pigeons, Bresse duck or Wagyu beef. Famous for its unique sense of perfect cooking times, it achieves absolute harmony in taste, juiciness and temperature perception.
De Klare Gracht Izegem

De Klare Gracht

Izegem Eetkaffee De Klare Gracht in Izegem has been one of the nicest meeting places in the region for 20 years. Located in a quiet area, ideal for cycling and hiking enthusiasts, we offer you the tastiest dishes.
Brasserie De Werf SCHILDE

Brasserie De Werf

SCHILDE Beautiful setting, delicious and honest cuisine! At Brasserie W44 you get real, Belgian cuisine with its own hue from Chef Emilie. Come home to your own village with a nice draft beer or one of our many wines by the glass. The nice service and the beautiful frame complete it. Also discover which delicious breakfasts, lunches or dinners we can offer during the Foyer Concerts. Are you looking for a fun, unique or original location for your party? From a communion party, youth party, coffee table or business meeting to a wedding ... We have a suitable solution for ANY PARTY or event you wish to plan.
Bassud TORHOUT

Bassud

TORHOUT In the center of Torhout, hostess Michèlle Tanghe and chef Jan Devos provide a warm welcome. In keeping with the spirit of the times, the chef prefers local products, works with a charcoal oven and loves fermentation techniques. He easily combines fried cauliflower and endive with whey with gray shrimp. Leek, extra flavored in the charcoal oven, together with romesco and fennel flour, forms a refined garnish with sting rays with beurre blanc and capers. Finally, raspberry and beetroot go harmoniously with goat's milk and basil curd cheese.
Franco Belge Bruges

Franco Belge

Bruges Young, talented and brimming with enthusiasm. You can't describe Dries Cracco and Tomas Puype more typical. The two chefs met ten years ago at the Ter Groene Poorte cooking school in Bruges. Their shared passion for the profession, their predilection for refined, genuine cuisine (including classic and world cuisine) created a strong bond. After their studies, both followed their own path as cooks in various star restaurants. Tomas earned his spurs in Auberge De Herborist in Bruges, Jardin in Knokke, A'qi in Bruges and Sans Cravate in Bruges. Dries was at the stove in Restaurant Jardin in Knokke, l'Esco in Wetteren and Boury in Roeselare. Meanwhile, their dream grew to run a kitchen together where they could develop their vision of cooking. In 2016, this dream took shape: restaurant Franco Belge was born. Franco Belge is the place to be for lovers of traditional French-Belgian cuisine with a contemporary touch. This is also reflected in the unique setting of the restaurant, which elegantly interweaves the authenticity of Old Bruges with a tasteful, trendy sleekness.
Prinsessehof Bar & Restaurant Emelgem

Prinsessehof Bar & Restaurant

Emelgem Restaurant Prinsessehof is centrally located in Izegem. We can easily offer you a parking space on our large private parking. In the summer you can relax on our large terrace that offers a view of the adjacent pond. The Franco-Belgian menu offers high-quality dishes. Every afternoon of the week we offer a lunch with starter, main course and coffee for a fair price.
Restaurant 1397 Bergen op Zoom

Restaurant 1397

Bergen op Zoom Gault Millau 14/20 | Michelin Guide | Dutch Cuisine | Tasty500 | Lunch & dinner in a historic
Two Cooks ZOTTEGEM

Two Cooks

ZOTTEGEM Gunther, Olivier and their team ensure that every visit is a lasting memory. Creations with surprising flavors and scents, where the product is central. Always different, sometimes innovative, sometimes recognizable. Dishes are created out of passion and love for the profession. A restaurant where a business dinner, a dinner among friends or a tête-à-tête is a pleasant experience. Two Cooks is enjoying a sleek and warm interior in the heart of the Flemish Ardennes.
Bar Coupé TEMSE

Bar Coupé

TEMSE After gaining experience in various restaurants, Maarten Mertens is standing on his own two feet in the former historic hotel-restaurant Temsica along the Scheldt. He brings a seasonal cuisine. In sea bass ceviche, the fish is briefly marinated with ponzu and enriched with young beans. Anjou pigeon comes with Porto sauce and potato-pumpkin pie.
Bazalia Bazel

Bazalia

Bazel Above the Hofke van Bazel, his charming Italian sister is courting you. She does this with her romantic decor, graceful service and authentic cuisine. The prima donnas are products from Puglia that shine in carefully prepared dishes. Nice plus: there is always a vegetarian option in the menu.
Il Sapore Enoteca E Bistrot PUURS-SINT-AMANDS

Il Sapore Enoteca E Bistrot

PUURS-SINT-AMANDS Welcome to Il Sapore enoteca e bistrot. We spoil our guests with no-nonsense dishes where the pure taste of the product is central. Only the best products are selected and we guarantee freshness and quality. We have deliberately chosen to serve both Italian and French dishes, as we want to be a place where everyone can go. The wine list is purely Italian, due to the great predilection for Italian wines and the varied selection of these wines. In our wine bar you can start the evening with an extensive aperitif or end it with a cozy coffee.
Restaurant 6&24 Den Haag

Restaurant 6&24

Den Haag Restaurant 6&24 is located in the center of The Hague. It is a fine dining restaurant where guests can enjoy top quality dishes with renewed flavors and a wonderfully extensive wine list in a relaxed setting. With the owners Saskia de Kuijer and Rik van de Laar, hospitality is paramount, and every guest feels welcome here. A lot is cooked here with Dutch products and with pure and honest flavors. The team is young, dynamic and enthusiastic and is ready to give you a top experience in both lunch and dinner. See you soon at 6&24
De Vijfhoek SINT-KATELIJNE-WAVER

De Vijfhoek

SINT-KATELIJNE-WAVER Café De Vijfhoek has been a popular café for more than a hundred years. De Vijfhoek is a cozy place with two large terraces where everyone feels welcome. You can come to us for a nice pint or a pleasant aperitif; afterwards you can connect seamlessly in our Bistro. Son Kenny Bernaerts received training at the hotel school Ter Duinen in Koksijde and subsequently gained experience at various star restaurants in the Netherlands and abroad. The extensive experience of this chef, partly due to the self-imposed staff and the 2 seasoned catering owners Swa & Rita, ensures perfect service with food and drinks of exceptional quality.
Axel Dewit LENNIK

Axel Dewit

LENNIK It is known here that the chef owner at the stove makes it a matter of pampering his guests.
Exter Deurne

Exter

Deurne d'Exter is probably the oldest inn in Deurne. In 1976 Café Exter was protected as a monument. The immediate vicinity of the café is also a protected landscape. A memorial plaque reminds her that she was allowed to know Breugel, Conscience and Sleeckx among her customers… Since September 2009, brasserie 'EXTER' has been completely renovated. Whether it's for a fresh Stella or a bolleke at the counter, a quick snack, a business lunch or an extensive dinner, you can always come to us for a high-quality appetiser. Our terrace under the old lime trees offers both sunny and shady spots, highly recommended!
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