At Restaurant Mange Tout, everything revolves around experience. We draw inspiration from the rhythm of the seasons and surprise with refined flavors that bring the sea and the land together. We also seek harmony in the glass. Our carefully selected wines enhance every nuance and complete the experience. Sustainability isn't a trend for us, but a given. We consciously choose artisanal, high-quality products with respect for nature and provenance. Dining with a conscience – and you can taste it. Enjoy all this in a relaxing, modern, and sleek interior on Visserskaai, within walking distance of the beach, dunes, and fish ladder.