Sous chef 1 x permanent or Flexi-job

Job description

Hours are discussed during the application.

Possibility for a full-time position.
Experience in gourmet cuisine is a must.

You help lead the kitchen (cold or warm or pastry kitchen)

Neat and hygienic appearance, flexible, reliable and punctual.
Eager to learn and enthusiastic, you perform your tasks hygienically and purposefully.
You are a team player.

Good pay.
You will join a young and dynamic team, where every employee really counts!