Willem Hiele
In his hometown of Ostend, chef Willem Hiele takes you to a special place in the rinse polders. In the restaurant, the team cooks to the rhythm of the sea, inspired by the unpredictability of nature, the idiosyncrasy of the region and the rich offering of local farmers and fishermen. The basis of their cuisine is the here and now. Are you ready for a total experience with a series of consecutive dishes determined by the offer of the day? Willem offers an experience menu with local, fresh products and a fresh dose of emotion and intuition.
Locatie & contact
0468/006699
https://willemhiele.be
info@willemhiele.beGaultMillau: 16/20
Opening hours
| Monday | closed | |
| Tuesday | closed | |
| Wednesday | closed | |
| Thursday | BY APPOINTMENT | 19:00 - 23:00 |
| Friday | BY APPOINTMENT | 19:00 - 23:00 |
| Saturday | 12:00 - 14:00 | 19:00 - 23:00 |
| Sunday | 12:00 - 14:00 | closed |
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Kicthen styles
French-Belgian -
Surrounding
Luxury -
Dish
Fish Seafood -
Beverages
Wines Beers -
Meals
Dinner Lunch
Opening hours
Menu
Wine
-
Kicthen styles
French-Belgian -
Surrounding
Luxury -
Dish
Fish Seafood -
Beverages
Wines Beers -
Meals
Dinner Lunch
