't Korennaer
Chef Edwin van Goethem of Restaurant 't Korennaer brings his own refined style in which first-class products are central. He effortlessly interweaves products subtly in very personal dishes. This always with an enormous depth of flavors where simplicity and finesse adorn his dishes. This added value is often created by influences from Japanese cuisine or with flavor bombs from all over the world.
Locatie & contact
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+3237780845
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Nieuwkerkenstraat 4, Nieuwkerken-Waas 9100 Sint-Niklaas, Belgium
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https://www.korennaer.be/nl/
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info@korennaer.be
GaultMillau: 16/20
Michelin:
Opening hours
| Monday | closed | |
| Tuesday | closed | |
| Wednesday | closed | |
| Thursday | closed | 19:00 - 21:00 |
| Friday | 12:00 - 14:00 | 19:00 - 21:00 |
| Saturday | closed | 19:00 - 21:00 |
| Sunday | 12:00 - 14:00 | 18:30 - 21:00 |
Vanaf 15 pers open op sluitingsdagen
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Offers
Gift cards -
Surrounding
Romantic Luxury -
Meals
Starters Lunch Main courses Dinner -
Kicthen styles
Japanese World kitchen -
Dish
Meat Fish Seafood Caviar Cheese Chips -
Beverages
Wines Mocktails Champagne -
Facilities
Terrace
Opening hours
-
Offers
Gift cards -
Surrounding
Romantic Luxury -
Meals
Starters Lunch Main courses Dinner -
Kicthen styles
Japanese World kitchen -
Dish
Meat Fish Seafood Caviar Cheese Chips -
Beverages
Wines Mocktails Champagne -
Facilities
Terrace
