Le Kok sur Mer
Le Kok sur Mer represents refined, contemporary cuisine on the Belgian coast, where Chef Jean-Philippe Furnémont translates his rich gastronomic background into elegant dishes with pure flavors and a personal signature. Trained in renowned Michelin-starred establishments, he combines technical finesse with a genuine love for quality seafood and local produce. In the warm and stylish restaurant, seasonal ingredients, subtle sauces, and perfectly balanced preparations form the common thread of the cuisine. The atmosphere is both relaxed and refined, ensuring that gastronomic enjoyment goes hand in hand with a warm welcome. A firm favorite for gourmets who appreciate authenticity, finesse, and flavorful creativity by the sea.
Opening hours
| Monday | closed | |
| Tuesday | 12:00 - 13:30 | 18:30 - 20:00 |
| Wednesday | 12:00 - 13:30 | 18:30 - 20:00 |
| Thursday | 12:00 - 13:30 | 18:30 - 20:00 |
| Friday | 12:00 - 13:30 | 18:30 - 20:00 |
| Saturday | 12:00 - 13:30 | 18:30 - 20:00 |
| Sunday | closed | |
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Offers
Gift cards -
Dish
Seafood Fish Meat Vegetables Chips -
Meals
Dessert Dinner Main courses Lunch Starters -
Beverages
Wines -
Facilities
Takeaway Air-conditioned Dogs allowed Charging point for electric cars Parking Terrace -
Features
Casual Modern Charming -
Payment options
AMEX Maestro Mastercard Visa -
Kicthen styles
French
Opening hours
-
Offers
Gift cards -
Dish
Seafood Fish Meat Vegetables Chips -
Meals
Dessert Dinner Main courses Lunch Starters -
Beverages
Wines -
Facilities
Takeaway Air-conditioned Dogs allowed Charging point for electric cars Parking Terrace -
Features
Casual Modern Charming -
Payment options
AMEX Maestro Mastercard Visa -
Kicthen styles
French





