Jean-Philippe
Jean-Philippe is guided by the richness of the seasons and the purity of honest, local products. With a special love for everything the sea has to offer, he creates refined dishes in which taste, simplicity, and craftsmanship take center stage. His kitchen is constantly evolving: every menu arises from the moment, the available ingredients, and his inspiration. In this way, Jean-Philippe delivers a gastronomic experience that is simultaneously personal, authentic, and surprising. During the menu, Sara-Sofia is happy to immerse you in her world of hospitality, passion, and wine.
Opening hours
| Monday | closed | |
| Tuesday | closed | |
| Wednesday | 12:00 - 15:30 | 19:00 - 21:00 |
| Thursday | 12:00 - 15:30 | 19:00 - 21:00 |
| Friday | 12:00 - 15:30 | 19:00 - 21:00 |
| Saturday | 12:00 - 15:30 | 19:00 - 21:00 |
| Sunday | 12:00 - 15:30 | closed |
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Offers
Gift cards -
Facilities
Terrace Air-conditioned -
Payment options
Visa -
Kicthen styles
French -
Meals
Starters Lunch Main courses Dinner Dessert -
Dish
Fish Vegetables Seafood -
Beverages
Wines
Opening hours
-
Offers
Gift cards -
Facilities
Terrace Air-conditioned -
Payment options
Visa -
Kicthen styles
French -
Meals
Starters Lunch Main courses Dinner Dessert -
Dish
Fish Vegetables Seafood -
Beverages
Wines





