Restaurant Dis-moi où? in Genappe stands for refined French gastronomy in a warm and cozy atmosphere. Under the leadership of Chef Nicolas Michiels, high-quality seasonal products are transformed with passion and precision into elegant dishes where authentic flavors and creative accents come together. The kitchen excels in perfectly cooked preparations, rich sauces, and surprising combinations of land and sea products. Thanks to being awarded a Bib Gourmand and being mentioned in Gault&Millau, Dis-moi où? has become a beloved culinary destination for gourmets. A tasteful wine list and personal service complete the gastronomic experience. Every meal invites you to enjoy.