Job description

Function

• You are the face of our branch in Antwerp, point of contact for our customers and external relations.
• You are responsible for managing the inspiration and collection area accessible to customers, as well as the logistics delivery.
• You ensure an optimal level of service to our customers.
• You are responsible for drawing up the annual action plan in order to achieve the objectives in the field of turnover and cost control.
• You discuss and report the proposed KPIs with the various departments on a monthly basis.
• As a born leader, you motivate and coach all employees of the branch and you conduct objectives and progress interviews, this in collaboration with your management team.
• Your attitude and attitude are contagious, leading by example is your moto.
• With your drive and enthusiasm you create a good atmosphere in the location, both for your team and for our customers.
• You are responsible for general order, tidiness and safety in the establishment and compliance with the applicable instructions .
• Management at walking around ensures that you stay informed of everything that goes on within your establishment.
• As a true Burgundian you keep yourself informed of new developments within the catering and food sector in the Antwerp region and/or you have good contacts within the Antwerp catering network.
• You report to the Operations Manager Sligro-ISPC.

PROFILE

Profile

• You have a master's level of work and thinking and at least several years of experience in a similar role.
• You are a very good people manager with strong leadership qualities, which allows you to monitor, adjust and further develop your team.
• You have a hands-on and customer-oriented approach and knowledge of the HACCP and ISO standards.
• You have a great sense of responsibility and an entrepreneurial spirit .
• You have the necessary persuasiveness to get our employees and customers involved in the

Sligro-ISPC story.
You have the necessary flexibility to work in an environment in continuous movement, with room for participation and where ideas and initiative for improvement are more than welcome.

• Finally, you are a real 'food lover' and you have a strong affinity with the Horeca.
• Additional assets : knowledge of SAP, experience in a logistics environment.

Job-related competences

Our assets

• A versatile, challenging job in a dynamic organization.
• A pleasant working environment with short lines of communication, where there is room for personal input, initiative and personal development.
• You can count on an attractive salary in proportion to your experience and abilities, including a wide range of fringe benefits.
• For an optimal start, we provide an induction process in one of our offices in the Netherlands.
• An eye for personal development with training and education in our Sligro Academy.

Interested?

The recruitment and selection procedure is carried out via the HR department of Sligro Food Group Belgium.
Mail your motivation letter and CV to:
Birgit Van Landuyt, HR Business Partner, birgit.van.landuyt@sligrofoodgroup.be
Ingrid Hendrickx, Recruter, ingrid.hendrickx@sligrofoodgroup.be
Clearly state the position for which you are applying. Want to know more about us and our group? Take a look at www.sligrofoodgroup.be