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IN YOUR AREA
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Restaurant Alexandra
Top seller in Knokke and surroundings! The fish and shellfish formula remains unique, in which you can prepare young turbot, monkfish, sole, salmon, scallops, scampi, prawns and langoustines at the table with a rich fish soup as the ultimate result. Not only very tasty, but also an exceptional way of enjoying. Un événement unique dans cet établissement reste la fondue de poissons et de crustacés,ou vous pourrez préparer vous-meme à table du turbotin,de la lotte de la mer,de la sole,du saumon,des scampis,des gambas et des langoustines avec ,pour resultat ulttime,une soupe aux poissons d'une richesse extraordinaire. Non seulement particulièrement savoureuse, mais également une forme exceptionnelle de gastronomie amusante.
The Chick
Welcome to The Chick, a quirky accessible gourmet restaurant in the shadow of St Rumbold's Tower. The menu includes both refined classics and contemporary dishes, but each with a twist. Enjoy our chef's choice surprise menus: we know what you get but you don't. The menu gets a major makeover every 5 weeks. Each dish is subject to two important criteria: made with love & made to love. You dine in a unique setting, with warm pampering and with a bit of luck you hear the cardinal watering his plants. Of course, our delicious wines straight from our own Cellar should not be missing.
Groot Warnsborn
A beautiful hotel in the middle of 750 hectares of national monumental estate with 40 unique rooms, a fantastic restaurant, a brasserie and a beautiful cocktail bar.
Tastu
Dining together is an age-old ritual that people enjoy doing. But this also brings up the age-old discussion: what do you take? I want to taste that too! At Tastu we have a wonderful solution for that: Foodsharing! We want to let you discover new flavors in a fun way and this is best done by not knowing what you are eating. Every day we put together a menu that fits with the day and the feeling. Share food, share memories!
Het Cordaat
THE CORDAAT: FINE DINING IN A UNIQUE ATMOSPHERE The Corda Campus in Hasselt is bursting with innovation, entrepreneurship and ambition. Things are not standing still in the hospitality industry either. DO YOU LIKE FINE DINING IN A UNIQUE ATMOSPHERE? Then we would like to welcome you to 'Het Corlaat', the youngest member of the campus. SIT BACK, RELAX & TASTE THE ATMOSPHERE
Est - Mexican Inspired Food
Est is a Mexican-inspired food bar where all dishes are meant to be shared. The number of seats is limited, so it is recommended to always book in time. Our case is decorated with paintings made by a Mexican artist "Franco" and are all for sale, feel free to ask. Our tacos and tostadas are made to eat with your hands, so feel at home, sit back relax, be welcome and enjoy our pure Mexican flavors.
Hoeve De Bies
De Hoeve De Hoeve is the setting for our restaurant. This beautiful building dates back to the 19th century. Maurice has managed to put his own spin on this place. This results in authentic beauty with a view of the landscape, interwoven in a contemporary restaurant with a raw edge. Hoeve de Bies is a place for everyone. You are welcome for both lunch and dinner in our restaurant.
Cucina Di Gio
Culinary lunch or dinner at Cucina Di Giò At Cucina Di Giò you can enjoy a quick, delicious lunch or an extensive culinary experience during dinner. Always with fresh and pure Italian ingredients.
EssenCiel
EssenCiel is a creation of Niels Brants and friend Romina Charels. Niels was the sous-chef at the two-star restaurant Nuance in Duffel for two years. As a Jong Keukengeweld chef, he is one of the greatest 'young potentials' of creative gastronomy. Romina also worked at Nuance before they decided to start their own restaurant at a young age.
L'Excelsior
Excelsior Armand Reusensplein 9-11, Brasschaat Located on the edge of the Brasschaat municipal park, you will find Brasserie Excelsior with a heated terrace and a pleasant homely indoor atmosphere. Delicious daily specials and surprising suggestions make Brasserie Excelsior the ideal place to enjoy a wonderful day trip or a nice dinner among friends.
Resto Rootz
A trendy setting, tasty dishes and fast service. Rootz in Tremelo has it all! This young business opened its doors in 2019 and is the perfect place for a culinary evening out. On the menu you will find delicious surf and turf dishes, seasonal suggestions, sharing dishes, but also beloved classics. Who's hungry?
Spoorloos Perron
Welcome to Spoorloos Perron, located within walking distance of Gent Sint-Pieters. With us you can enjoy delicious daily fresh dishes, fish, meat, vegetarian and carefully selected drinks, such as beers from 'De Struise Brouwers', tasty wines and non-alcoholic drinks.
Bistro Lara Louise
While Bar Lara began as a seasonal project in the garden next to the Bistro, the Bar will become a permanent and central feature of the concept starting in 2024. Every weekend, from Thursday to Monday, you can enjoy Bar Lara's familiar "Drinks & Bites" in a cozy and renovated lounge setting. You can also still visit the bistro section for larger appetites.
Gainsbourg
A barbecue restaurant, where everything revolves around pure ingredients, glowing charcoal and smoking wood, sophisticated spice mixes and a lot of time. In addition to hot & fast style dishes - think grilled ribeye - you'll also find classic American low & slow dishes here, such as a Texan short rib or brisket (both from grain-fed Black Agnus), premium pork ribs, pork belly and farm chicken.
