Melt
Jan prepares light, contemporary and, above all, tasty dishes in the kitchen, with the emphasis mainly on vegetables. That is why you can increasingly find a vegetarian dish on the menu. The violet artichoke with chimichurri is a flavor bomb that even the largest carnivore loves. In 2019 Jan Audenaert was awarded the prize of 'Best fish chef 2020'.
+32 9 360 84 38
https://oudepastorie.be
info@restaurantmelt.beOpening hours
| Monday | closed | |
| Tuesday | 12:00 - 16:30 | 19:00 - 1:00 |
| Wednesday | 12:00 - 16:30 | closed |
| Thursday | 12:00 - 16:30 | 19:00 - 1:00 |
| Friday | 12:00 - 16:30 | 19:00 - 1:00 |
| Saturday | closed | 19:00 - 1:00 |
| Sunday | closed | |
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Offers
Gift cards -
Facilities
Parking Terrace Wheelchair-friendly -
Meals
Starters Main courses Dessert Lunch Dinner -
Dish
Meat Pasta Vegetables Poultry -
Beverages
Wines Soda Beers -
Surrounding
Romantic Luxury
Opening hours
-
Offers
Gift cards -
Facilities
Parking Terrace Wheelchair-friendly -
Meals
Starters Main courses Dessert Lunch Dinner -
Dish
Meat Pasta Vegetables Poultry -
Beverages
Wines Soda Beers -
Surrounding
Romantic Luxury
